Volume 72, 2010, Lincoln

Articles

• Advantages of on-farm research

  Anders Crofoot

  1-2

  • PDF

• Implications for dry matter production and nitrogen management as soils develop following 'humping and hollowing' on the West Coast

  A.J. Horrocks, S.M. Thomas, C.S. Tregurtha, M.H. Beare, E.D. Meenken

  103-108

  • PDF

• An evaluation of two pastoral dairy production systems using automatic milking technology

  J. Jago, J. Burke

  109-116

  • PDF

• Evaluation of semi-hybrid perennial ryegrass populations

  B.A. Barrett, M.A. Turner, T.B. Lyons, M.P. Rolston, H.S. Easton

  11-16

  • PDF

• Growing maize silage in dairy effluent paddocks for two consecutive seasons - effect on crop yield and soil nitrogen

  P. Johnstone, M. Parker, G. Kaufler, N. Arnold, A. Pearson, D. Mathers, D. Wallace

  117-120

  • PDF

• On-farm comparison of pasture production in relation to rainfall in Central Otago

  J.K. Kearney, D.J. Moot, K.M. Pollock

  121-126

  • PDF

• Perennial ryegrass regrowth after defoliation - physiological and molecular changes

  J.M. Lee, D.J. Donaghy, P. Sathish, J.R. Roche

  127-134

  • PDF

• Effect of resource supply on interactions between foliar endophytic and root mycorrhizal fungi in perennial ryegrass

  Q. Liu, A.J. Parsons, H. Xue, J.A. Newman, S. Rassmussen

  135-139

  • PDF

• Nitrogen fixation by subterranean and white clovers in dryland cocksfoot pastures

  R.J. Lucas, M.C. Smith, P. Jarvis, A. Mills, D.J. Moot

  141-146

  • PDF

• Effectiveness of a nitrification inhibitor (DCn) on a Coastal Taranaki dairy farm

  K.A. Macdonald, Y. Williams, B. Dobson-Hill

  147-152

  • PDF

• Evaluation of the effects of grass species, irrigation, nitrogen fertiliser application and soil compaction on the response of modern dairy pastures to phosphorus fertiliset

  A.D. Mackay, A. Gillingham, C. Smith, P. Budding, P. Phillips, W. Clarke-Hill, P. Johnstone

  153-158

  • PDF

• Do I have the required soil bioengineers?

  A.D. Mackay, R.A.J. Gray, N.L. Schon, R. Tuck, A.S. Palmer

  159-164

  • PDF

• Influence of environmental factors on the abundance of naturalised annual clovers in the South Island hill and high country

  T.M.R. Maxwell, J.L. Moir, G.R. Edwards

  165-169

  • PDF

• Opportunities to sustain "greener" farming: comparing impacts of water quality regulations in two catchments: Lake Taupo (NZ) and Tomales Bay, California (USA)

  S. Barry, W. King, S. Larson, M. Lennox

  17-22

  • PDF

• Establishment of a split grass-clover system to improve water quality and profitability

  R.W. Mcdowell, K. Knowler, G.P. Cosgrove

  171-176

  • PDF

• Annual dry matter, metabolisable energy and nitrogen yields of six dryland pastures six and seven years after establishment

  A. Mills, D.J. Moot

  177-184

  • PDF

• Herbage production from perennial ryegrass and tall fescue pastures under irrigation inthe Canterbury and Waikato regions of New Zealand

  E.M.K. Minneé, T.L. Knight, B.L. Sutherland, J.B. Vlaming, L.R. Fletcher, D.A. Clark

  185-190

  • PDF

• Soil pH, exchangeable aluminium and lucerne yield responses to lime in a South Island high country soil

  J.L. Moir, D.J. Moot

  191-195

  • PDF

• The effect of DCD on nitrogen losses from sheep urine patches applied to lysimeters in autumn

  J.L. Moir, M.A. Wild, K.C. Cameron, H.J. Di

  197-202

  • PDF

• Vegetative and reproductive development of balansa clover

  D.P. Monks, D.J. Moot

  203-206

  • PDF

• Environmental and economic consequences of soil water repellency under pasture

  K. Müller, M. Deurer, M. Slay, T. Aslam, J.A. Carter, B.E. Clothier

  207-210

  • PDF

• Liveweight gain per head and per ha throughout the year of lambs grazing conventional pastures and those that switch from grass to clover

  A.M. Nichol, R.H. Bryant, M.J. Ridgway, G.R. Edwards

  211-215

  • PDF

• Recovery of soil physical quality under repeated dryland and irrigated winter forage crops grazed by sheep or cattle

  R.J. Paton, D.J. Houlbrooke

  223-225

  • PDF

• South Island distributions of clover root weevil and its biocontrol agent

  C.B. Phillips, M.R. Mcneill, S. Hardwick, C.M. Ferguson, J.M. Kean

  227-232

  • PDF

• Nitrate leaching from high production forage crop sequences

  M.H. Beare, F.Tabley R. Gillespie, S. Maley, T. Harrison-Kirk, J. de Ruiter

  23-28

  • PDF

• Time course of root initiation and development in perennial ryegrass - a new perspective

  A.H.K. Robin, C. Matthew, J.R. Crush

  233-240

  • PDF

• Thought for food: impacts of urbanisation trends on soil resource availability in New Zealand

  D.T. Rutledge, R. Price, C. Ross, A. Hewitt, T. Webb, C. Briggs

  241-246

  • PDF

• Using turnips to reduce soil K loading on the effluent block

  M.E. Salazar, M.J. Hedley, D.J. Horne

  247-250

  • PDF

• Feeding systems in summer dry environments for red deer in lactation

  D.R. Stevens, I.D. Corson

  251-255

  • PDF

• Investigating the potential of kale to remove soil potassium accumulated from farm dairy effluent application

  B.R. Thompson, D.R. Stevens, I. Knowles

  263-267

  • PDF

• Suppression of vulpia and goose grass in dryland pastures through the choice of sown pasture species

  K.N. Tozer, G.R. Edwards, C.A. Cameron

  269-272

  • PDF

• Development of white clover populations with higher concentrations of water soluble carbohydrate

  K.H. Widdup, J.L. Ford, B.A. Barret, D.R. Woodfield

  277-282

  • PDF

• Effects of integrated cropping and pasture renewal on the performance and profit of dairy farms

  J.R. Bryant, M.G. Lambert, R. Brazendale, C.W. Holmes, T.J. Fraser

  29-34

  • PDF

• Annual herbage production increased 40% when subterranean clover was over-drilled into grass dominant dryland pasture

  S. Ates, M.O. Tongel, D.J. Moot

  3-10

  • PDF

• A perspective on differences in soil properties between organic and conventional framing in dairy and sheep and beef sectors

  P.L. Carey, H. Moller, S. Norton, J.R. Benge, D.L. Lucock, J.B. Manhire, E.D. Meenken, S. Jiang

  35-42

  • PDF

• Modelling the effect of a nitrification inhibiter on N leaching from grazed pastures

  R. Cichota, I. Vogeler, V.O. Snow, M. Shepperd

  43-47

  • PDF

• Systems to increase grazeable forage production in the Waikato: A progress report on the tall fescue and perennial ryegrass component of these systems

  C.E.F. Clark, D.A. Clark, C.D. Waugh, C.G. Roach, C.B. Glassey, S.L. Woodward, E.M.K. Minneé, D.R. Woodfield

  49-54

  • PDF

• N-leaching in hill country; farmer led research

  A.N. Crofoot, E.W. Crofoot, C.J. Hoogendoorn, A.J. Litherland, C.B. Garland

  55-60

  • PDF

• The responses of three C4 grasses to elevated temperature and CO2 in the field

  M.B. Dodd, P.C.D. Newton, M. Lieffering, D. Luo

  61-66

  • PDF

• System-level evaluation of dicyandiamide (DCD) for improved environmental outcomes on New Zealand dairy farms

  G.J. Doole, U.H. Paragahawewa

  67-70

  • PDF

• Genetic improvement of fibre traits in perennial ryegrass

  M.J.Faville K.Richardson M. Gagic, W. Mace, X.Z. Sun, S. Harrison, K. Knapp, M.Z.Z. Jahufer, R. Palanisamy, S. Pirlo, R. Johnson, S. Rasmussen, G. Bryan

  71-78

  • PDF

• The effect of sulphur and nitrogen fertiliser on levels of anti-nutritional compounds in kale

  A.L. Fletcher, D.R. Wilson, S. Maley, J. Mccallum, M. Shaw

  79-84

  • PDF

• Clover root weevil biocontrol distribution in the North Island - release tactics and outcomes

  P.J. Gerard, D.J. Wilson, T.M. Eden

  85-89

  • PDF

• Spatial irrigation scheduling for variable rate irrigation

  C.B. Hedley, S. Bradbury, J. Ekanayake, I.J. Yule, S. Carrick

  97-101

  • PDF

• Canterbury farming: production, processing and farming systems

  R.A. Dynes, V.T. Burggraaf, C.G. Goulter, D.E. Dalley

  IX-VIII

  • PDF

• Natural resources for Canterbury agriculture

  D.J. Moot, A. Mills, K.M. Pollock

  IX-XVII

  • PDF

• Agricutural productivity in Australia and New Zealand: trends, constraints and opportunities

  M. Robertson

  LI-LXII

  • PDF

• The future landscape of New Zealand agriculture

  B.S. Thorrold

  LXIII-LXV

  • PDF

• The sustainable use of water resources for agriculture and horticulture

  B.E. Clothier, S.R. Green, M. Deurer

  XIX-XXV

  • PDF

• Promoting food security by supporting agricultural R & D

  J.D. Mullen

  XLIII-XLIX

  • PDF

• A postscript to "Peak P"- an agronomist's response to diminishing P reserves

  P.S. Cornish

  XXVII-XXXIV

  • PDF

• Can we feed the world in 2050?

  G.O. Edmeades, R.A. Fisher, D. Byerlee

  XXXIV-XLII

  • PDF