Most read articles by the same author(s)
- G.C. Waghorn, N.G. Gregory, S.E. Todd, R. Wesselink, Dags in sheep; a look at faeces and reasons for dag formation , Proceedings of the New Zealand Grassland Association: Volume 61, 1999, Hawkes Bay
- A.L. Molan, G.C. Waghorn, W.C. Mcnabb, Condensed tannins and gastro-intestinal parasites in sheep , Proceedings of the New Zealand Grassland Association: Volume 61, 1999, Hawkes Bay
- T.J. Fraser, G.P. Cosgrove, W.J. Thomas, D.R. Stevens, M.J. Hickey, PERFORMANCE OF GRASSLANDS PUNA CHICORY , Proceedings of the New Zealand Grassland Association: Volume 49, 1988, Matamata
- S.L. Woodward, A.V. Chaves, G.C. Waghorn, P.G. Laboyrie, Supplementing pasture-fed dairy cows with pasture silage, maize silage, Lotus silage or sulla silage in summer - does it increase production? , Proceedings of the New Zealand Grassland Association: Volume 64, 2002, West Coast
- A.J. Parsons, S. Rasmussen, H. Xue, J.A. Newman, C.B. Anderson, G.P. Cosgrove, Some 'high sugar grasses' don't like it hot , Proceedings of the New Zealand Grassland Association: Volume 66, 2004, Ashburton
- G.P. Cosgrove, G.C. Waghorn, A.J. Parsons, Exploring the nutritional basis of preference and diet selection by sheep , Proceedings of the New Zealand Grassland Association: Volume 61, 1999, Hawkes Bay
- A.V. Chaves, G.C. Waghorn, M.H. Tavendale, A simplified method for lignin measurement in a range of forage species , Proceedings of the New Zealand Grassland Association: Volume 64, 2002, West Coast
- G.P. Cosgrove, J. Koolaard, D. Luo, J.L. Burke, D. Pacheco, The composition of high sugar ryegrasses , Proceedings of the New Zealand Grassland Association: Volume 71, 2009, Waitangi
- G.P. Cosgrove, M.G. Hyslop, C.B. Anderson, A.J. Litherland, M.G. Lambert, Integrating novel forage management into sheep farm systems , Proceedings of the New Zealand Grassland Association: Volume 65, 2003, Palmerston North
- M.H.Tavendale¸ D. Pacheco, G.A. Lane, K. Fraser, A.F. Death, J.L. Burke, M.J. Hickey, G.P. Cosgrove, The effects of ryegrass varieties differing in soluble sugar content on the rumen fermentation of amino acids and consequences for milk flavour chemistry , Proceedings of the New Zealand Grassland Association: Volume 68, 2006, Dunedin